The Student Cookbook
January 21st 2009 19:01
I have some exciting news! My beautiful boy has been accepted into his law and legal practise degree! Yay!
This exciting news does come with other repercussions. One of them being that I am now the sole earner in our household, and the other being that he will be at home more often and therefore more likely to be making me dinner (they are the ground rules I'm setting out anyway....)
To commemorate this ausicious occasion, I bought him a little present.
The Student Cookbook! Not just filled with instructions on how to boil water to cook two-minute noodles, the book covers a wide variety of tastes from vegetarian to italian cooking with a large chapter at the back for cocktails (if you can't drink when you're a student.....)
So now, armed with the tools of his new trade we should be set.... and if all else fails we can just eat eggs and apricots.
This exciting news does come with other repercussions. One of them being that I am now the sole earner in our household, and the other being that he will be at home more often and therefore more likely to be making me dinner (they are the ground rules I'm setting out anyway....)
To commemorate this ausicious occasion, I bought him a little present.
The Student Cookbook! Not just filled with instructions on how to boil water to cook two-minute noodles, the book covers a wide variety of tastes from vegetarian to italian cooking with a large chapter at the back for cocktails (if you can't drink when you're a student.....)
So now, armed with the tools of his new trade we should be set.... and if all else fails we can just eat eggs and apricots.
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Comment by Cibbuano
Hunt Famous
Orble Post of the Day
Fat Cult
Techbreak
you should try the 65-degree boiled egg - apparently, it's magical. I've yet to give it a shot...
Comment by Helen Randell
Rough Cooking
I'll have to give the 65-degree boiled egg a try!